Friday, May 7, 2010
Veggies
I had radishes from the garden for lunch today, and there is lettuce and spinach nearly ready to eat. I planted back in early April when we were having warm weather, and the plants really took off. The ground is nearly warm enough under the black plastic to put out tomatoes. I planted them from seed this year, time will tell if they are better or worse than those from the nursery.
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